Mutton Chaap Recipe | Mutton Chop Masala | How to make mutton chaap<br /><br />Ingredients:<br />Oil - 4 tbsp<br />Cumin(Jeera) - 1tsp<br />Bay Leaf(Tej Patta) - 2<br />Cinnamon(Dalchini) - 1 inch<br />Cloves(Laung) - 4<br />Black Pepper - 1 tsp<br />Cardamom(Elaichi) - 2<br />Black Cardamom(Badi Elaichi) - 1<br />Mace(Javitri) -1<br />Onions - 2 large<br />Ginger Garlic paste - 2 tbsp<br />Mutton Chaap - 500 gms<br />Water - 1/4 th cup<br />Red Chillies Powder - To taste<br />Turmeric(Haldi) - 1/2 tsp<br />Coriander(Dhaniya) Powder - 2 tsp<br />Salt - To taste<br />Curd - 1/2 cup whisked<br />Warm water - 1 glass<br />Coriander(Dhnaiya) - 2 tbsp<br /><br />If you have enjoyed watching this video & want me to make more such videos than Don’t forget to LIKE & SHARE it with your friends .<br />COMMENT below & let us know how you like it.<br /><br />Write to us on<br />Email: <br />mailkadchitod@gmail.com<br /><br />Follow us on:<br />Facebook: https://www.facebook.com/TheKadchiTod
